Job Title : Apprentice Commis Chef
Employer : The Cottage in the Wood Hotel and 1919 Restaurant
Location : Malvern, Worcestershire, WR14 4LG
Position Type : Apprenticeship
Sector : Chef
Vacancy Reference : VAC-01601
Brief Description : Are you passionate about food and your career?
If so, then this could be the perfect job for you.
We are searching for a passionate individual to be part of our award winning chef team at 1919 Restaurant and Bar at The Cottage In The Wood.
Qualifications Required : None required, however, Maths and English will be assessed as part of the interview process. You have to be aged 16 years or over you also need to be a resident in England and not taking part in full-time education.
Vacancy Detail : Situated high in the Malvern Hills, The Cottage in the Wood offers epic and unforgettable views of the Cotswolds, Vale of Evesham and Severn Valley. With panoramic views from floor-to-ceiling windows that open out onto the terrace in the warmer months, the 2 AA Rosette awarded 1919 is a destination by itself. Head Chef Mark Redwood is delighted to prepare innovative and beautiful dishes, bursting with local and fresh flavours.
The Cottage in the Wood are searching for a passionate individual to be part of their award winning chef team, learn the trade and gain a Level 2 Commis Chef qualification.
At The Cottage In The Wood they believe in developing their staff and helping them with career progression in the business.
They will help you to get to the next level.
Duties to Include -
Food Preparation & Cooking
Supporting the team during service
Taking responsibility for Food Safety & Health and safety
Assist in daily and weekly cleaning schedules.
Number of Positions Available : 1
Working Week : 40 hours a week to include evenings and weekends.
Salary : £260.00 Per Week
Application Deadline Date : 16/07/2019
Possible Start Date : 22/07/2019
Personal Qualities : - Passionate, driven and focused.
- Self-motivated and pro-active.
- Confident and professional
- Flair and a determination to succeed
Skills Required : Good communication
Ability to cope well under pressure
Have effective organisation skills
Future Prospects : Development of career to a permanent position the sky is the limit its up to you.
Training to be Provided : Commis Chef apprenticeship Level 2
Maths and English if required
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