Job Title : Kitchen Apprentice
Employer : Cellar Door
Location : Hereford, Herefordshire, HR4 9EA
Position Type : Apprenticeship
Sector : Chef
Vacancy Reference : VAC-01593
Brief Description : Cellar Door require an apprentice who wishes to be a chef. Who will prep food, help to prepare dishes and clear down kitchen with the team, learn the trade and gain a Level 2 Production Chef Qualification.
Qualifications Required : None required, however, Maths and English will be assessed as part of the interview process. You have to be aged 16 years or over and also need to be a resident in England and not taking part in full-time education.
Vacancy Detail : Cellar Door's menu is all about taste, as an independent bar and bistro they keep their menus seasonal and regularly adjust them to ensure they are always using the best ingredients available at the time.
Cellar Door has an exciting new opportunity for an apprentice to join their busy kitchen team, learnt the trade alongside working to gain a Level 2 Production Chef Qualification.
To support executive chef in daily roles of preparing fresh produce and assisting during service
Preparing food for day and evening service.
Work alongside a small tight knit team.
Learning about storage and food preparation along with health and safety.
Number of Positions Available : 1
Working Week : 30 hours a week in total
Salary : £120.00 Per Week
Application Deadline Date : 12/09/2019
Possible Start Date : 18/09/2019
Personal Qualities : Work as part of team,
Willing to Learn,
Committed and passionate about food
Skills Required : Time Management
Future Prospects : Dependent on performance, the candidate could progress to being a permanent member of the kitchen team.
Training to be Provided : Production Chef Level 2
Maths and English if required
Things to consider : Needs to be available to work at the weekend.
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