Job Title : Front of House Apprentice
Employer : Finbars of West Bay Ltd
Location : Westgate on Sea, Kent, CT8 8QA
Position Type : Apprenticeship
Sector : Restaurants and Casual Dining
Vacancy Reference : VAC-01506
Brief Description : A fantastic opportunity for a friendly and enthusiastic apprentice to join our brand new team for the opening of our new, eagerly awaited, restaurant opening in Westgate on sea.
Qualifications Required : None, however good communication skills are essential
However, Maths and English will be assessed as part of the interview process.
Vacancy Detail : This is a fantastic opportunity for a friendly and enthusiastic apprentice to join our brand new team for the opening of our new, eagerly awaited, restaurant opening in Westgate on sea.
Finbars is a brand new restaurant being built above the, already successful, West Bay Café. It is a family run business expanding to an exciting new venture. The new restaurant will serve high quality British cuisine. You will be managed by an experienced restauranteur with a wealth of knowledge within the industry.
Learn the hospitality trade alongside working to gain a Level 2 Hospitality Team Member Qualification at Finbars of West Bay.
Duties to include:
Front of house greeting customers.
Seating customer and taking orders.
Promoting daily specials.
Laying out and clearing tables.
You will be taught how to make cocktails and fresh ground coffee.
Keeping all areas clean and tidy to a high standard.
You could also be called upon to assist in the kitchen with washing up duties.
You will be fully trained in all aspects of this role.
Number of Positions Available : 2
Working Week : 30 Hours
Salary : £123.00 Per Week
Application Deadline Date : 29/04/2019
Possible Start Date : 01/05/2019
Personal Qualities : Warm and Friendly
Good communication skills
Willingness to learn new skills
Skills Required : The ability to take instructions and willingness to learn.
The ability to interact with peers and customers in a warm and friendly manner.
Future Prospects : Permanent position for the right candidate and promotion
Training to be Provided : Hospitality Team Member apprenticeship Level 2
Maths and English if required
Other Information : Public transport is available and accessible
Things to consider : This is an exciting opportunity to develop your skills in the Hospitality industry and help a new business grow.
30 hours per week- Monday – Sunday. Evening and weekend work is essential.
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