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Job Title : Apprentice Commis Chef
Employer : The Small Holding
Location : Crambrook, Kent, TN17 2SG
Position Type : Apprenticeship
Sector : Chef
Vacancy Reference : VAC-01468
Brief Description : A fantastic opportunity for a keen apprentice to join the new award winning restaurant, The Small Holding in Kent.


Qualifications Required : None required, however, Maths and English will be assessed as part of the interview process.
Vacancy Detail : Named as one of the best restaurants in Kent, The Small Holding restaurant and bar at Kilndown is nestled in one acre of beautiful countryside.
They are looking to recruit an apprentice chef to assist chefs in food preparation and service. Using fresh produce from their own farm, learning about harvesting fresh produce and preparing. They run a 10 course set menu with everything from seafood and game shoots. You will be trained in poultry ,Butchery and fish preparation. A thriving village restaurant and a great opportunity to start a career in a kitchen. Alongside this, the successful applicant will be working to gain a Level 2 Commis chef qualification.
Duties will include:
• Ingredient preparation
• Cooking meals through various different cooking methods
• Plating up and presentation of food
• Taking instruction from senior chefs
• Cleaning and clearing down work stations
• Working in a safe manner at all times
• Portion control

Number of Positions Available : 1
Working Week : 30 Hours a week
Salary : £150.00 Per Week
Application Deadline Date : 30/04/2019
Possible Start Date : 03/05/2019
Personal Qualities : Outgoing
Passion to work within a team
Skills Required : Excited about food.
Good Communication skills
Able to work as part of a team
Able to understand instructions
ABle to work under pressure
Future Prospects : Full time position for the right candidate in one of the best restaurants in Kent
Training to be Provided : Commis Chef apprenticeship Level 2
Maths and English if required
Other Information : This is an exciting young passionate team that in a short space of time has achieved awards in the industry.
Things to consider : Rural location some transport would be beneficial , staff food is provided. Knife set will be brought by employer and uniform supplied.
Wednesday - Sunday 30 hours + Days discussed each week
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