Job Title : Chef Supervisor
Employer : Sodexo - Denison Barracks
Location : Thatcham, Berkshire, RG18 9TP
Position Type : Apprenticeship
Sector : Chef
Vacancy Reference : VAC-01304
Brief Description : Sodexo are currently recruiting for a chef supervisor at their site in Denison Barracks. This role is undertaken alongside an recognised Senior Production Chef apprenticeship standard at Level 3.
Qualifications Required : No specific qualiications are required however applicants MUST have experience of supervising within a catering environment.
Vacancy Detail : Sodexo UK and Ireland are one of the country’s largest employers where you can have the room to grow and expand your career. With the recent launch of the Sodexo Culinary Academy catering teams across the business are thriving with specialist training, master classes and continuous professional development. With opportunities to work on the Sodexo Culinary Competition Team and push your culinary skills it’s not your normal catering position.
A chance has become available to join the established kitchen brigade at Denison Barracks as a chef supervisor in our Junior Ranks kitchen.
You will be responsible for:
• Adhering to Recipes and Food Quality
• Food Safety Standards and Training
• Health and Safety Standards and Training
• Costing and Delivering Functions
• Controlling Costs and Wastage
Number of Positions Available : 1
Working Week : 37.5hrs per week - Normal shift pattern is 06.30 - 14.00 or 11.00 - 19.00.
Salary : £390.00 Per Week
Application Deadline Date : 28/03/2019
Possible Start Date : 08/04/2019
Personal Qualities : • High standards of food production and presentation
Skills Required : People management skills
Awareness of COSHH and HACCP
Future Prospects : There are numerous opportunities to move into head chef and catering manger positions across the contract for a candidate looking to excel and progress.
Training to be Provided : Senior Chef Production Cooking apprenticeship including Functional Skills Maths (Level 2), Functional Skills English (Level 2)
Other Information : Own transport preferred due to the location of this site.
All Sodexo staff get access to our discount portal providing a range of excellent high street and online discounts as well as up to 50% off cinema tickets.
Things to consider : This position requires someone to be able to take ownership of the entire kitchen both food and operations in the Head Chef's absence to deliver to the costs and standards required. It delivers a good work life balance in comparison to similar job with limited weekends and not late nights. The job does require resilience as it can be changeable and unexpected things do happen.
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